The Himadri Foods Ltd team is “committed to process safe, legal and superior quality spices as per customers’ requirements by using quality raw materials, strict hygenic conditions and proper testing procedures with a team of qualified and trainned personnel.”- Managing Director
Himadri Foods Ltd. aims to manufacture high quality products in a clean and controlled environment with focus on consistent quality improvement to achieve maximum customer satisfaction. We aim to spread awareness of healthier and higher quality products to our consumers, to meet and exceed the stated or implied customer expectations through every day interactions and to assure food safety requirements are met by accurate and timely testing of all spices raw and finished products.
We have a fully equipped, state of the art chemical and microbiological NABL accredited laboratory with highly trained and experienced chemists and microbiologists from AG-mark and Spices Board. We ensure all our products are chemically and physically tested to check compliment with parameters of the Prevention of Food Adulteration Act and are microbiologically tested to check compliment with European Spice Association (ESA) specifications.