Chaat is a spicy tasty dish infused with different flavors. Himadri brings to you a spice blend that goes well with a variety of chaats from salads and fruits to vegetables and can be springled on snacks like sandwiches, tikkies, pizzas, burgers, wafers, etc.
Black Salt, Salt, Dry Mango, Cumin, Musk Melon, Seeds, Coriander, Black Pepper, Anardana, Dry Ginger, White Chilly Powder, Ajwain, Nutmeg, Clove, Asafoetida
Recipe: Use in Chaats: medium sized potatoes (boiled), 4 tbsp Himadri Chatpata Chaat Masala, 2 tbsp coriander leaves (finely chopped), 1 cup thick curds beaten with 1/4 tsp salt, tamarind chutney.
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