This is combination of many different spices and can be used for convenience. It adds sensational flavors and rich texture to any vegetable dish.
Coriander, Chilly Salt, Turmeric, Cumin, Asafoetida, Garam Masala
Recipe: Use in Mixed Vegetables, 450 grams cauliflower, 450 grams potatoes, 450 grams green peas, 3 chopped onions, 1/2 teacup chopped coriander, 1/2 tsp turmeric powder 4 tsp coriander cumin powder, 4 tsp chilli powder, 3 tsp Himadri Subji Masala, 6 tbsp oil, salt to taste, 2 tbsp chopped coriander for decoration.
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